Restaurant Management System
The Restaurant Management System (RMS) outlined here is designed to cater to the needs of modern restaurants by optimizing operations, improving customer service, and increasing managerial oversight. It encompasses several crucial modules that work together seamlessly, whether on POS desktop systems like the IMIN D4, Android tablets, or self-service kiosks.
Objectives
By aligning our objectives with your overall restaurant management strategy, we aim to achieve measurable improvements in operational efficiency, customer satisfaction, and profitability.
Restaurant Management System
The objective of the restaurant management system is to streamline and automate the daily operations of a restaurant, enhancing overall efficiency and customer satisfaction. This system aims to integrate key functionalities such as order management, inventory control, staff scheduling, customer relationship management, and financial reporting. By providing a user-friendly and scalable solution, the system seeks to adapt to the evolving needs of the restaurant industry, ensuring smooth, efficient, and profitable operations.
Increased Efficiency
Streamlines operations, reducing errors and saving time.
Improved Inventory Management
Tracks stock levels, preventing overstocking and shortages.
Enhanced Customer Experience
Ensures quick, accurate orders and reduces wait times.
Comprehensive Reporting
Provides insights on sales, inventory, and performance for better decision-making.
Key Functions
Point of Sale (POS)
Payment Integration
The system supports modern payment solutions to enhance customer convenience and streamline transactionprocesses:
QR Pay
Allows customers to make payments by scanningQRcodeswith their smartphones.
Card Payment
Supports credit/debit card transactionsusingsecurePOS terminals.
Hardware Integration
IMIN D4 (POS Desktop): Utilized primarily by staff at service counters for managing transactions, orders, and customer interactions.
Android Tablet
Portable device for order management, often used by wait staff for tableside order taking.
Self-Kiosk with Standing
Enables customers to place orders and make payments independently, reducing wait times and staffing needs.
Contact
Feel free to contact us
Address
DG SAILOR (M) SDN BHD
B-03A-03, Sky Park One City,
Jalan USJ 25/1, 47650 Subang Jaya,
Selangor, Malaysia.